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<rss xmlns:ps="http://trailfire.com" version="2.0"><channel><title>"great veggie recipes" by fishkiss</title><link>http://trailfire.com/fishkiss/trails/33016</link><category>fishkiss/trails</category><ttl>60</ttl><item><title>John&amp;#039;s Vegetarian Recipes: Spring Asparagus Risotto</title><link>http://trailfire.com/fishkiss/marks/80908</link><description><![CDATA[Asparagus Risotto]]></description><category>great veggie recipes</category><author>fishkiss</author><pubDate>Mon, 02 Apr 2007 11:19:53 -0700</pubDate><guid isPermalink="false">trailfire:markId:80908</guid></item><item><title>John&amp;#039;s Vegetarian Recipes: Breaded Eggplant</title><link>http://trailfire.com/fishkiss/marks/80910</link><description><![CDATA[Breaded Eggplant I peel eggplant and slice it into 1/4 inch to 1/2 inch thick slices. Then dip in water or beaten egg and dredge in seasoned breadcrumbs.]]></description><category>great veggie recipes</category><author>fishkiss</author><pubDate>Mon, 02 Apr 2007 11:20:36 -0700</pubDate><guid isPermalink="false">trailfire:markId:80910</guid></item><item><title>John&amp;#039;s Vegetarian Recipes: Vegetarian Chili</title><link>http://trailfire.com/fishkiss/marks/80911</link><description><![CDATA[Wash and soak beans. Cook with 4 cups of water. Saute the carrots, onions, celery, pepper and garlic in oil for 15 mins. Add the rest of the ingredients and simmer for 5 mins. Add beans and simmer for 15 mins.]]></description><category>great veggie recipes</category><author>fishkiss</author><pubDate>Mon, 02 Apr 2007 11:20:52 -0700</pubDate><guid isPermalink="false">trailfire:markId:80911</guid></item><item><title>John&amp;#039;s Vegetarian Recipes: Couscous Patties</title><link>http://trailfire.com/fishkiss/marks/80912</link><description><![CDATA[You will be able to get mustard seeds, curry leaves and urad dahl in any local Indian store. Save about 2 tsp of urad dahl and soak the rest of the urad dahl in water for about an hour. After an hour, grind the urad dahl, green chillies and ginger to the consistency of pancake batter and keep aside.]]></description><category>great veggie recipes</category><author>fishkiss</author><pubDate>Mon, 02 Apr 2007 11:21:08 -0700</pubDate><guid isPermalink="false">trailfire:markId:80912</guid></item><item><title>John&amp;#039;s Vegetarian Recipes: Couscous Pilaf</title><link>http://trailfire.com/fishkiss/marks/80913</link><description><![CDATA[Saute onions and garlic in butter and oil until nearly soft. Add vegetables and saute a couple of minutes, then add herbs curry powder, tamari and water or stock. Bring to a boil, add couscous, stir, return to a boil. Cover, lower heat and simmer for 2 minutes. Remove from heat and let sit for 5 minutes. Dot with butter (if desired) and stir with a fork to fluff up.]]></description><category>great veggie recipes</category><author>fishkiss</author><pubDate>Mon, 02 Apr 2007 11:21:20 -0700</pubDate><guid isPermalink="false">trailfire:markId:80913</guid></item><item><title>John&amp;#039;s Vegetarian Recipes and Information</title><link>http://trailfire.com/fishkiss/marks/80914</link><description><![CDATA[Alphabetical Index]]></description><category>great veggie recipes</category><author>fishkiss</author><pubDate>Mon, 02 Apr 2007 11:21:32 -0700</pubDate><guid isPermalink="false">trailfire:markId:80914</guid></item></channel></rss>
